Fallen Timbers Farm

Description

Our beef heart is a lean, muscular cut with a mild, beef-forward flavor and dense texture. When cooked low and slow or sliced thin and prepared properly, it becomes tender while maintaining a satisfying bite. Approximately 1.25lbs.

Beef heart works well in stews, slow-cooked meals, or thinly sliced for grilling or pan-searing. It’s a versatile cut that rewards careful preparation and fits easily into a variety of traditional and practical recipes.

USDA inspected. Farm pickup or free delivery within 15 miles for orders $100+.